0:00 and what's a what's a 10 to you 10 to me is if it came with rice nothing to do with the chicken we didn't get the combo we didn't get the combo why we get the com get it with fried rice cuz you guys are getting food you [Music] guys all right so Joe's Chicken actually came first we were arguing earlier about whether or not Jollibee was better than Louisiana Fried Chicken Joe refused to eat jol us decided to go Rogue and Order his own thing and his guy actually going to eat it yeah we're going to eat it because but we're not going to eat it right now we're going to eat it together and you can't alter the chicken with the air fryer no what are you doing back cheating I'm opening it so it doesn't sof just put it in the fridge for a little bit no no I'm it open so it won't get sof are you adding more seasoning and ████ no cheating back there he's adding seasoning he can't see what
0:50 you're doing though he's cheating he's trying it dude there's so much condensation I'm telling you they had that bag it was it was so soaked up Ste yeah yeah but don't we have to try it while it's hot and fresh in order to all right I'll let you guys eat it then give me the paper plates we're going to eat fried chicken right nowe together Jollibee but then if we do that he's going to complain that the Jollibee was fresher than the Louisiana and we'll lose on a technicality it said 25 minutes how much time do you guys have on this so it's either or either we wait they were early because 15 minutes man that's not even going to be fair your dude was was like let's try it let's try it one piece then one piece try one piece all right we'll do one piece and then we'll have to do side by side after we'll be honest we'll be honest made pretty quickly I don't know how fresh it
1:40 is she's spicy where's the paper plate we don't even need plates we'll just eat we just P just grab one out of the box yeah so um yeah Joe maintains that Louisiana Fried Chicken is better than jollybee Louisiana is good though it's very good it is good yeah this is my favorite chicken place in the whole entire world you know what sucks Pioneers chicken it was my favorite as a kid that was like heartfelt and then I went back there and I'm like this is not what I had as is good now they were the Pioneers looks good looks really good iser PL that does look good you guys had Bojangles Bojangles is so good Jang I like I like I like Bojangles you can't beat Bojangles sir than you there's a Bojangles coming to Vegas yo where's the napkin thanks mate grab the napkin use your T-shirt yeah use your shirt there's
2:30 napkin go nowhere use your shirt no napkin somewhere chicken a napkin hey the chicken is sogging up like you said there's napkins Jing come on man don't let us eat SOG oh no I think Jollibee is waiting already no there's hot sauce too no jolli is waiting for no you can't use sauce that's not cheating yeah that's cheating don't use none of that it's just good yeah Jollibee is just good by itself hot sauce there's hot sauce no we're not judging hot sauce we're judging yeah we're not judging the hot sauce although I do I've all like I want to go on hot wings one day when I when I get to that level and I get invited like I want to be able to be spewing crazy ████ when she's trying to eat it Dr your selection please okay oh that was y Wing thing I like a
3:21 little bit of wing thing does have a lot of batter that is a whole that might be the breast that might be the breast I'm so excited come on don't let so up that's a thigh I think I think I'm going to do taking my Jack that's big that's a big ass one that's a big booby maybe this one little I'll get a jump stick let's see let's see all right subin all right okay good you go grab a all right let's do it okay guys here we go Tyler take one it's good but I'll tell you what it's not as good as at the store oh you guys it's pretty freaking good H like at the like if you eat it at Louisiana it's way crispier than this and juicier it is good this is crispy and juicy it's got a
4:12 little dried out is this Louisiana hot sauce I don't know it's Chinese oh it's just red it's actually pretty good man seasoning is really good the fact that like you don't do it with a hot sauce no I don't want to taint ITP I'll take a hot sauce it's good just by itself really watery sauce it's pretty good bro what service all right mhm it's a good seasoning for sure mhm oh W okay okay has like a nice little heat to it m is a good representation of Louisiana Fried Chicken nope really it's better at the store I like it and I think some of these pieces have been left in the heat lamp a little bit so it's a little it's a little drier but the taste is correct tast like a chicken connoisseur
5:02 mhm it's not the it's not their best foot forward Joe does know his Fri I personally like the taste of heat lamps mhm I'm not going to lie I like the hot sauce on top of the chicken I told you right it is really good I like that it's a little drier too cuz it means the Skin's not all slimy yeah and I love skin if it's crunchy and I'm already eating white meat so I know it's going to be dry I love slimy yeah you have a breast oh yeah look at this big Bo I might have to eat a second piece of he's like just to see oh no for science is this a thigh that's the one you want bro this a big ████ thigh yeah don't act like it's big bird you know you want that one that's the whole bird and what about what about the price comparison what would the box like that cost so this right here good yeah was $30 30 bucks for 12 okay cuz this is a little bit dry that was fine
5:53 yeah I'm used to drying okay hers actually it's a little bit drier this is like this is really tender and juicy M dark me baby yeah wait how much was it how much was I think it was like 30 bucks oh damn our jolby order is $185 yeah but it's cuz there's I only did two orders and we got pies and drinks and all kinds of crazy ████ they have pies and drinks there there's five there's there's five orders that's why yeah how many pieces did you say was in that thing um this I think it was 12 12 pieces it was just chicken though so it's 30 something and then and then I um and then I got a combo meal myself so it was like probably like 40 bucks but I feel like that's cheap right oh like a 10piece fried chicken and Jollibee is like 42 bucks 10 piece is $40 W this is messy this is this piece is a good
6:43 representation it's crunchy the white meat this is going to be cheaper than Jollibee for sure but how much more time you got on the clock 10 minutes was my hand so I can look what it come with Chinese hot sauce Chinese hot sauce really good like a fried chicken and Chinese food restaurant so Joe what's the history again was this originally like Chinese or no no okay so it was a chain and um Louisiana Famous Fried Chicken whenever I say that people think it's Popeyes it's called Louisiana's Famous Fried Chicken and the way I got introduced to it is because my friend her family owns um a couple of these franchises and then so uh she was like yeah come down have some chicken and I and I was like I was like
7:34 what kind of fried chicken is this this is amazing and then she um had to shoe some crackheads away that were smoking crack in front of her restaurant and she's like those guys always coming up in here and then and then she was like yeah but it was one of those places where I'm like this is so good that I have to tell the world and I would take BART I would take all my friends and I found out that every single one of these chains now are owned by a relative or someone related to her family oh that's cool oh nice so it's like you know how like a lot of doughnut shops are owned by cambodians right so her family I guess they they all worked when they came to the states they worked at these fried chicken places they learned to trade and then they bought it
8:24 from the people that they're working for and then they just kept it and then now it's all it's that's why they always got donuts and fried chicken or donuts and Chinese food they have Donuts there too some places that's cool yeah but they're the only ones keeping this alive this is really good yeah all right what I like about the chicken is that it tastes like instant noodles on a scale to 1 to 10 like the powder pack I feel like they put the powder pack on theide that's how you know it's real chicken oh you guys 10 minutes away for your Jollibee mhm we could just r this um exclusively out of 10 yeah what do you think suben I'm going to give this a eight out of 10 and what's a what's a 10 to you 10
9:14 to me is if it came with rice that's nothing to do with the chicken we didn't get the combo we didn't get the combo why don't we get the combo you get it with fried rice cuz you guys are getting food you guys you can't rate it based off of not chicken you got to rate it based off the chicken because no that's the thing they wanted Jollibee that's why I'm competing with them and I said if you if I'm going to eat if I'm going to have a fried chicken day I'm not going to waste it on jollybee sorry my Filipino you can't rate dare you can't rate how good a movie is if based off if you had a slushie with it or not you can it's a different experience I makes it all there's no slushie that movie sucks when I eat fried chicken it has to go look at chicken and rice chicken and rice it's it's done so well look at how Brown and crispy it is yeah it is pretty
10:04 crispy dude it's very nice it's very crispy that guy almost screwed me over because he had the bag so tightly bound that it was like a greenhouse wow you tipped him too he like Saed may he was worried that it would get like cold so he just wanted to okay he had good intentions but poor Fried Chicken execution you got fried stuff you can't see all the top you can't you got to let it air dry like this would you rate this chicken if you were eating it for the first time right now what would you rate it be honest this one yeah the way that we're eating it for the first time first off where does KF usually a 10 but then this one was like a eight or seven okay eight eight or seven where does KFC Li for you for me yeah KFC is like which one too original recipe or extra I think that for comparison cuz like everyone's like KFC but KFC's so hit or miss cuz
10:55 the quality control isn't always the greatest yeah it's pretty wild yeah I think it depends on who working that day also also if you like got sick afterwards you know how hard is it to fry chicken because this a hard meal to make no it just depends on if you have like the equipment like and season your batter and everything too I would put this above KFC yeah I would put it above what's your what's your number out of 10 I would say eight as well maybe a 7.8 st stop it mine was a 7.9 oh what's yours I think it a seven seven yeah what's jollybee to you though 20 well wait for it to get here wait for it to get here wait for it to get here I think we have to wait for it to get here because you also have to judge it on delivery right right right you know cuz
11:45 when the when the Jolly Be comes it could be not so good for that one but when I got a fresh Jolly Bee that's true it's crispy it's juicy like sometimes you you know when you squeeze the meat that they do on Instagram and there's ████ juices coming out I like when going to be extra good cuz I'm going to hand it out to you guys with extra hospitality and Care some of that southern loving you know make it all yummy this hot sauce makes it too this is really yeah it's the sauce it's like sweet and sour sauce consistency but then it's hot I did think it was sweet and sour actually when you handed it to me and I was definitely going to still put it on I would like this instead of sweet and this is this one tastes literally like ████ we only have seven pieces oh you want you want more okay what is your favorite what is your favorite what is your favorite Chicken Place uh it's going to be like some spot in K Town oh you like Korean Fried
12:35 Chicken like Korean Fried Chickens is the best it's not the same we're talking about chains though we're talking about chain this is a chain we're talking about Southern Fried Chicken ah I'm going to have to hit the Jollibee yeah a CH I guess it's the yeah yeah I think I would be a good competitor directly really I would give this a I would give it an eight because I only because I would I would have wished it had a peps with it so what do you give what do you give what do you give Jollibee then oh jollybee is like a 9.5 for me really yeah I love jolbe a lot yeah if I was wearing a hat this would be better that's that's su's logic I don't get it though what what is it about jollybee that's so so much more Superior cuz to me jollybee is flavorless wow this has flavor I'm so excited to try wow well I like TR to me I think from my
13:25 memory which could be wrong it's crispier and juicier here this has more seasoning for sure but that the quality of the chicken is better with jolly be I think that as far as white meat goes this is cooked very well and I I'm going to change I'm going to up my score to I never eat white meat so I don't oh this is good though do you guys like pelicana the Korean Fried Chicken how about churches okay churchur churches Popeyes KFC which one churches hurts a lot can I be honest Popeyes I think you know who has fire ass garlic parmesan cheese chicken what the heck Wing Wing Stop Wing Stop So Good dominoes really oh ████ that's the one where you just grab rice boom boom you're like you talking about the rice you got to have rice in the comparison you're right you're right pizza boom bom
14:16 chicken ah it's like really cheesy and garlicky do you like order a pizza from dominoes and then like go to your rice cooker and just like yeah I put the pizza I put I put the pizza in the fridge grab the rice and then eat it with the chicken first and then next up next up we're going to do a jollybee review we're going to see Bojangles
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